Tag Archives: recipes

Avocado and Grilled Corn Salad with Cilantro Vinaigrette

I love avocados almost as much as I love making fun of David Caruso’s acting. I put them in everything—omelets, tacos, salads, etc. Their creamy flesh is delicious; it is the brie cheese of the fruit flesh world. Given my love of everyone’s … Continue reading

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100 Healthy Snacks

Pinterest is the new Facebook, Costco, Chevron, Starbucks, dry cleaner, state university, and so on—so says my wife at least. She spends ninety-eight percent of her “computer time” on it (this site fights among others for the remaining two percent of … Continue reading

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Asparagus with Balsamic Tomatoes

Asparagus is my favorite among phallus shaped vegetables. It is versatile; you can eat it on its own, atop a salad, in soup, etc. Just do not eat it before… For a particularly exceptional asparagus recipe—vegetarian, and Paleo friendly—click Asparagus With Balsamic Tomatoes.

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Roasted Cumin Lime Carrots

My seventh grade PE teacher was obsessed with carrots. When he was not drinking carrot juice, he was gnawing on a raw one like some sort of anthropomorphic Bugs Bunny with #FF660 skin tone. While I do not have the fervent love of carrots that … Continue reading

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Man Pleasing Chicken

Chicken is a lot like Elias Koteas. It is a hard-working ingredient—good even, but it is not quite “A-list.” Other ingredient actors—steak, lamb, pork, salmon, etc.—are the ones who get the leading roles in the best recipes. These truths notwithstanding, … Continue reading

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Toasted Sesame Ginger Salmon

To me, salmon is peerless among finned protein. I simply love it. I love it like Gary Busey loves incoherence. Always on the lookout for a good recipe of it, I happened on a Pinterest pin recently for Jessica’s “Toasted Sesame Ginger … Continue reading

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Kale Salad with Butternut Squash

Kale is the Clint Eastwood of the greens world—wrinkly, yet hearty. And since it often takes a back seat to the pedestrian lettuce set, I figured I would give it some play time by featuring it for today’s “Healthy Eats.” … Continue reading

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Fruit and Oatmeal Flax Smoothie

About every seven weeks and two days I will go on a mad Google search for new smoothie recipes. I love healthy shakes—both post workout, and for breakfast. Mornings that I make smoothies are mornings that I get to sleep … Continue reading

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Baked Butternut Squash Fries

I am a huge fan of winter squash, Delicata my easy favorite. The amount of squash I consume in a given winter / spring could probably fill two-thirds of one-half of the volume of a 1987 Toyota Tercel’s trunk. Always … Continue reading

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Cilantro and Lime Crab Salad in Avocado Halves

I discovered Pam’s blog, For the Love of Cooking, on Pinterest earlier today; specifically, I happened on a pin of her “Cilantro and Lime Crab Salad in Avocado Halves” recipe that she adapted from Epicurious. I plan to make it … Continue reading

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